Vegan Waffle Cones

Let me just start by saying how much I love ice cream. Ice cream has always been one of my all time favorite treats and I’m happy to say that this has not changed after going vegan! First, I bought an ice cream maker so I could make all the ice cream combinations my heart […]

Green Tea Ice Cream

This recipe is fabulous and I really want some green tea ice cream now.             Ingredients: 2 cans of full-fat coconut milk 1/2 cup of the sweetener of your choice (cane sugar, maple syrup, agave) ¼ teaspoon salt 2 tablespoons cornstarch 1 ½ teaspoons vanilla extract 1 tsp matcha powder […]

Pumpkin Pie Ice Cream

There is this Turkey Hill pumpkin pie ice cream that I used to be obsessed with. It was so good. Obviously, since going vegan I do not eat it. I’ve found plenty of pumpkin recipes to make to hit the spot since then and I haven’t really felt like I’ve been missing out. However, I now have […]

Pumpkin Spice Cake Balls

  A co-worker asked me to make cake balls for an event she was having and she gave me full creative control. My only rule was she needed 30. I decided pumpkin spice dipped in white chocolate was the way to go since it was October and I love autumn. These turned out to be […]

Brownie Batter Ice Cream

Ingredients: 2 cans of full-fat coconut milk ¼ cup of the sweetener of your choice (cane sugar, maple syrup, agave) ¼ teaspoon salt 2 tablespoons cornstarch 1 ½ teaspoons vanilla extract 1 cup of brownie mix of your choice   *If you want to add brownie bites: Mix a small amount of oil and water […]